Are your Ewes Fit for Tupping?

Benefits from feeding Superstock Tup2Ewe

The driest May on record and further drought conditions throughout the summer means ewes will be approaching tupping in poorer condition than they should be. If management plans are not put in place now to correct the lower body condition score there is a risk of lower lambing percentages and reduced lamb crops in 2021.

It takes approximately 21 days of good quality grazing (10.5 ME MJ/kg DM) for ewes to gain half a point Condition Score. However, late summer/ autumn grazing will start to drop in quality and this year in particular grazing alone may not be able to provide all the nutrients required as ewes approach lambing

Feeding Superstock Tup2Ewe this year as tupping approaches will provide;

·        Improved nutritional preparation pre-tupping for ewes and rams at a time when pasture quality is declining in digestibility and dry matter

·        Increased lambing percentage by reducing barren ewes and increasing the proportion of twins over singles

·        Shortened lambing spread for easier management and feeding of ewes and marketing of lambs

Research indicates that ewes supplemented at tupping time remain in better body condition score throughout their pregnancy.

Special nutritional features of Superstock Tup2Ewe

1.    High level of natural protein (14%) helps balance pasture, no added urea

2.    High energy (13 ME MJ/kg DM) including protected fat to counter reducing grass energy & digestibility

3.    Fish oil added for EPA and DHA omega 3 oils for improved pregnancy rates

4.    Full RDA of minerals, trace elements and vitamins at levels that balance deficiencies in grazing

5.    Addition of highly available source of organic selenium supports ewe health and overall selenium status

Special Offer Buy 10 get 1 FOC (until 30 September)


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